Yu Luo Tea

The tea is a spiral-shaped variety processed from fresh leaves of the big-leaf tea-plants in Xishuangbanna. It features a silvery green appearance with white fuzz, sturdy and fat buds, strong fragrance, bright yellowish-green liquid, mellow and refreshing taste with sweet aftertaste and enduring brews.

Dian Qing Tea

The tea is a sun-dried green tea produced in Yunnan Province Mostly used as raw material for processing Pu-erh tea, a small amount is directly brewed. Its dried leaves are loose, naturally bent, with sturdy buds, dark green color, a distinctive smell of the sun, bright yellowish- green liquid, mellow, refreshing and strong taste with sweet aftertaste, and yellowish-green and unbroken brewed leaves.